top of page
BRINGING THE TASTE OF HOME A LITTLE CLOSER.
INTRODUCING
KAYA
Melttown makes traditional Malaysian Kaya jam— sweet, rich, creamy, coconut-egg goodness that tastes like home, childhood, and street food mornings you didn’t know you missed this much.
All of our products are freshly homemade in Amsterdam.
BEST SERVE WITH
CLASSIC TOAST
Spread it on warm toast with a slab of butter and watch it melt.
SPREAD OR DIP
Slather it on pancake or Soft steam bread to dip
STRAIGHT UP
Eat it with a spoon. We've been there.
bottom of page